Vetkoek Mix

Vegan Vetkoek Mix - Plant-Based South African Baking Mix (400g)

The Perfect Plant-Based Vetkoek Experience

100% plant-based vetkoek.

All the golden, fluffy magic, none of the dairy or egg. Made with coconut milk powder to the same authentic South African recipe, our Vegan Vetkoek Mix needs only water (yeast sachet included).

Easy as 1-2-3

  1. Add the included yeast sachet and water to the mix.
  2. Rest the dough.
  3. Shape and fry until golden then slice open and fill with your favourite savoury or sweet filling.

Each pouch makes around 10–12 vetkoek.

Blended and packed by hand in small batches.

£9.00

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£3.95 UK delivery, or free over £25.

Pack size
400g
Shelf life
6 months
Makes
10–12 magwinya
Ready in
1 hour
You add
Lukewarm water and oil for frying
Included
Yeast sachet
Dietary
Vegan, Dairy-free
Storage
Store in a cool, dry place, away from direct sunlight
Allergens
Wheat (gluten)

Ingredients

Wheat Flour (contains Gluten), Sugar, Coconut Milk Powder, Coconut Oil Powder, Salt, Natural Flavourings.

Made in a kitchen that also handles wheat, milk, egg and other allergens.
  1. Add lukewarm water

    Yeast sachet included, flour pre-sifted. Stir to a soft dough.

  2. Leave it an hour

    Then fry a few minutes a side. They puff up on their own.

  3. Split and fill

    Mince, curry, or butter and syrup. Makes 10–12.

Goes with

Each one is ready in 25 minutes, about the time the dough takes to rise.

Mince Recipe Mix - South African Vetkoek Filling

Add 450g mince, half an onion and water. Feeds 4–6.

£2.00
Curry Mince Recipe Mix - South African Vetkoek Filling

Add mince, onion and water. Mixed veg or diced potato optional.

£2.00
Creamy Chicken Recipe Mix - South African Vetkoek Filling

Add chicken, onion, ketchup, mayonnaise and water. Feeds 4–6.

£2.00